{"id":294,"date":"2022-07-04T14:21:06","date_gmt":"2022-07-04T12:21:06","guid":{"rendered":"http:\/\/vibrotech.biz\/2022\/07\/04\/vbl-2\/"},"modified":"2022-07-04T14:21:06","modified_gmt":"2022-07-04T12:21:06","slug":"vbl-2","status":"publish","type":"post","link":"https:\/\/vibrotech.biz\/es\/vbl-2\/","title":{"rendered":"VBL"},"content":{"rendered":"<p>SECTOR ALIMENTARIO: Serie VBL especialmente indicada para el tamizado de l&iacute;quidos viscosos.&nbsp;<\/p>\n<p>En esta aplicaci&oacute;n se utiliza un di&aacute;metro de 1500 a base fija para un cribado de control de pastas alimenticias. El producto caliente pasa a trav&eacute;s de la malla muy fina que tiene la tarea de retener peque&ntilde;as part&iacute;culas no conformes que se pueden crear durante el procesamiento del producto en s&iacute;.<\/p>\n<p>Para conocer la gama completa, te invitamos a contactar con nuestras oficinas comerciales que sabr&aacute;n recomendarte la m&aacute;quina m&aacute;s adecuada seg&uacute;n el tipo de aplicaci&oacute;n.&nbsp;&nbsp;<\/p>\n<p><a href=\"http:\/\/vibrotech.biz\/\">www.vibrotech.biz<\/a><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\" size-full wp-image-287\" src=\"http:\/\/vibrotech.biz\/wp-content\/uploads\/2022\/07\/62c2f12c50244.jpeg\" width=\"135\" height=\"180\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>SECTOR ALIMENTARIO: Serie VBL especialmente indicada para el tamizado de l&iacute;quidos viscosos.&nbsp; En esta aplicaci&oacute;n se utiliza un di&aacute;metro de [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":3,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-294","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news"],"acf":[],"_links":{"self":[{"href":"https:\/\/vibrotech.biz\/es\/wp-json\/wp\/v2\/posts\/294","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/vibrotech.biz\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vibrotech.biz\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vibrotech.biz\/es\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/vibrotech.biz\/es\/wp-json\/wp\/v2\/comments?post=294"}],"version-history":[{"count":0,"href":"https:\/\/vibrotech.biz\/es\/wp-json\/wp\/v2\/posts\/294\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/vibrotech.biz\/es\/wp-json\/wp\/v2\/media\/3"}],"wp:attachment":[{"href":"https:\/\/vibrotech.biz\/es\/wp-json\/wp\/v2\/media?parent=294"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vibrotech.biz\/es\/wp-json\/wp\/v2\/categories?post=294"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vibrotech.biz\/es\/wp-json\/wp\/v2\/tags?post=294"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}